Description

Coriander (Coriandrum sativum), also known as Chinese parsley, is an aromatic plant cultivated in various Italian regions, especially along the Adriatic sea. Honey from its white flowers is quite a novelty among the mono-floral Italian honeys and growth a lot in the last years with the increased cultivation of this plant. It has a pale orange colour, medium sweetness, slightly piquant and spicy back taste. Appreciated by the nougat producers, but also good with meats, especially beef and chicken or with mature cheeses.